It’s a pleasure to announce our collaboration with IGCAT – International Institute of Gastronomy Culture Art & Tourism. We both share interest in the development of innovative and interesting ideas for regions and cities, intangible heritage recovery, sustainability and innovative practices of tourism. Headed by Dr. Diane Dodd and Dr. Greg Richards, IGCAT is a valuable collaborator due its expertise in the development of gastronomy, cultural and creative tourism and, regional development.
Under the terms of the agreement both IGCAT and the Creative Tourism Network® will share information and participate in programs concerning mutual interests. Moreover we will collaborate in relevant events, workshops and seminars. IGCAT is also contributing to the identification, analyse and dissemination of the Best Practices of Creative Tourism.
